So happy to be reunited with Mission Chinese. Yes I could have had it weeks ago at the Brooklyn pop-up. But I will be honest, it takes a lot to get me to Brooklyn. And at $40 this meal was a complete steal by NY standards.
Chong Qing chicken wings
Market tomatoes, fennel, black vinegar, lentils
Koji fermented cucumbers
Red cabbage salad, sesame anchovy dressing, puffed buckwheat
No idea what these noodles were called. #notonmenu
Mapo tofu, braised pork jowl, Sichuan pepper
Hainanese sausage rice, ginger scallion, peanuts, lettuce, pork fat vinaigrette
Bacon and rice cakes
Beef brisket & Chinese broccoli
iwillmakeualist 