NYC – 2/27/17 – Isaac Toups @ Tasting Table Test Kitchen

I have always loved the guys chef dinners at the Tasting Table test kitchen although it was certainly easier to get reservations years ago.  Isaac Toups is one of my favorites in New Orleans and he brought some great crawfish dishes to NYC.

crawfish roll, brioche, celery hearts, citrus

crawfish bisque, stuffed crawfish heads

Louisiana crawfish pie, potato puree, herb salad

cinnamon and blood orange “Mardi Gras” hand pie

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s