San Francisco – 9/2/17 – Tartine Manufactory and Lazy Bear

Tartine Manufactory
Absolutely perfect at anytime of day.

Lazy Bear
I was expecting to like Lazy Bear but perhaps not as much as I actually did. It was still a heatwave and so quite uncomfortable on the 2nd floor where dinner starts with snacks. But as we moved downstairs the ceiling fans made things tolerable. Considering that all diners are served at the same time at large communal tables execution was fantastic.  Most memorable were the reserve wine pairings which were definitely a good choice over the standard pairings.  Certainly a very fun evening and I would definitely return.

snacks




crispy mistake mushroom



spelt & rye dinner roll

sf coast halibut

sungold tomato, shelling beans, seaweeds, squid

abalone


king salmon and its roe, arrowhead cabbage, buttermilk, dill

corn, pork jowl, kale, egg yolk fudge

squab, smokey beets, huckleberry, pink peppercorn

blackberry, corn, butterscotch, basil

nectarine, nasturtium, white chocolate, oats

gummy bear, grilled strawberry, koi, olive oil
cinnamon macaron, white shocolate ganache
PB&J, raspberry jam, peanut butter mousse

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