A bit surreal to actually make it here. Perfect in its simplicity and one of my favorite days of 2019.
Chorizo Spring mushrooms cracker Buffalo fresh cheese Caviar & butter goat’s milk White tuna belly & tomato Goose barnacles Prawns of paramos Pod razor & saltwater clam sauce Lobster Cod kokotxa, swim bladder & pil pil Egg yolk & cantharellus Peas & it’s juice Red Sea bream & vegetables Beef chop Curd ice cream & cherry juice Elderflower & blueberries