LA – 8/11/18 – Kismet

I could eat at Kismet every time I am in LA.  If you haven’t been, go.

spiced cashews with kaffir lime leaf

tahini with spicy cranberry beans

persian cucumbers & melon with rosewater labneh & parsley seed za’atar

spiced carrots with chickpeas, cilantro & almond broth

jeweled crispy rice with egg yolk

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