Septime’s little sister Clamato is another place where I could easily eat everyday. Incredibly fresh fish, fantastic flavors and perhaps the best service that I had on this trip.
trout from banka, marinated vegetables & white cheese
cuttlefish, sesame and chili
baked scallops, lard and sauvignon
Little Red Door
Definitely go at opening to the Little Red Door. What an incredibly cute bar and I absolutely loved the architecture based menu concept.
With a fitting name meaning ‘beautiful mess’ in Hebrew, Balagan is certainly un-Parisian aside from being part of the Experimental Group. While quite a scene, it is incredibly energetic and I couldn’t help but have an amazing time. And the food was amazing…that pictured as well as a few extras that I didn’t photograph.
beef tartare damascus, herbs, pepper coulis, tahini
beetroot salad, spinach, arugula, mangetout pea, peas, feta cheese