It is incredibly sad to be writing this on the day that Two Boroughs Larder is closing. I suppose it is fitting that this was my last meal of a great birthday weekend. I am happy to have visited once and can’t wait to see where Josh Keeler ends up.
TBL charcuterie – pickles, mustard, country bread
Seasonal lettuce – benne seed tahini, meyer lemon, bread crumb
Confit new potato – slow roasted carrot, bordelaise, shallot
Carbonara – bucatini, Neuske’s, english pea, calabrian chile, mint