It is incredibly sad to be writing this on the day that Two Boroughs Larder is closing.  I suppose it is fitting that this was my last meal of a great birthday weekend.  I am happy to have visited once and can’t wait to see where Josh Keeler ends up.

TBL charcuterie – pickles, mustard, country bread
Seasonal lettuce – benne seed tahini, meyer lemon, bread crumb

Confit new potato – slow roasted carrot, bordelaise, shallot

Carbonara – bucatini, Neuske’s, english pea, calabrian chile, mint