Still one of my absolute favorites and I love being able to bring friends who haven’t been here before. Although I admittedly wish it wasn’t quite so popular as even a few minutes after opening you are lucky to get a seat.
Beef tartare, smoked cheddar, chestnut
Tallow roasted beets, kumquat Bass crudo, pineaple, nduja
And for dinner number 2 of the evening, on to my other favorite for the bar menu at Ko. I cannot say enough how much I love this place. Perhaps the most complete package of great food and hospitality in New York. And foie 2.0 gives the original some serious competition.