Chicago – 5/22/16 – Duck Duck Goat

I didn’t think that we would be able to squeeze in Duck Duck Goat on this trip even though I was eager to try it.   Such a fun brunch and very cool space. It was tough to narrow down the things that I wanted on the menu and despite some initial skepticism as to how this concept would work out all of our menu choices were fantastic.  I am definitely looking forward to a return trip for dinner.


Steamed barbeque pork buns
Duck tongues
Shrimp toast

Octopus, cucumber and peanut salad

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