Very happy to put Tuome back on my radar after too many months. The dishes that I have had before (Egg and Pig Out) are still outstanding and the watermelon salad had me at farro.
Egg – deviled, crispy, chili
Watermelon – ricotta, farro, chrysanthemum
Tartare – wagu beef, three hour yolk, lemongrass
Snow crab – noodle, summer squash, dashi butter
Pig Out – berkshire pork, spicy peanut noodle
And of course another birthday dessert